Quick and Easy Chicken Pot Pie โ Delicious and Easy to Make
Chicken pot pie is one of the most delicious and easiest chicken pot pies you can make. Itโs also a great way to get your family eating healthier along with a classic comfort food dish. All you need is a basic base, a rich, creamy bรฉchamel sauce and juicy, chicken breast meat. The perfect balance of savory and sweet, cooked to perfection in under 30 minutes. If you love chicken pot pie as much as we do here at Serendipity sauces, then you will love this Quick and Easy Chicken Pot Pie Recipe. Itโs both delicious and easy to make โ ideal for busy weeknights. Make the base with the best quality ingredients โ remember, itโs the base that will give your chicken pot pie its flavor. You can just use store-bought cream sauce or make it yourself with all natural ingredients.
What you need for a perfect chicken pot pie
The key to making a chicken pot pie is to use high quality ingredients. A good base is essential. We recommend using the best quality organic cream to make your own cream sauce. If youโre short on time, you can use store-bought cream sauce. Another important factor is the baking time. Baking your chicken pot pie too long will result in dry, tough meat and a super-crisp shell. The ideal time to bake chicken pot pie is between 180 and 200 degrees Fahrenheit.
The best quality ingredients for Quick and Easy Chicken Pot Pie
The key to making a perfect chicken pot pie is to use high quality ingredients. A good base is essential. We recommend using the best quality organic cream to make your own cream sauce. If youโre short on time, you can use store-bought cream sauce. Another important factor is the baking time. Baking your chicken pot pie too long will result in dry, tough meat and a super-crisp shell. The ideal time to bake chicken pot pie is between 180 and 200 degrees Fahrenheit.
Quick and Easy Chicken Pot Pie โ Delicious and Easy to Make
Ingredientsย ย
- 1- 26 oz Can of Cream of Chicken Soup
- 1-15 oz can of Carrots
- 1 Package Biscuits
- 1-15 oz can of Peas
- 1 Cup Left over Cooked Chicken
- 1-15 oz can of Potatoes
Instructionsย
- Preheat the oven to 375 degrees F.
- Place the potatoes in a large pot with cold water and salt. Bring the water to a boil, then reduce the heat to a simmer and cook until the potatoes are fork-tender.
- Meanwhile, make the cream sauce by combining the cream, butter, sugar, and seasonings in a large saucepan. Bring to a simmer, then remove from the heat and whisk in the poultry.
- When the potatoes are done, remove them from the pot and place them in the bowl with the cream sauce. Use a spoon to coat the potatoes with the cream sauce, then gently mash them to make sure they're fully coated.
- Place the bowl with the mashed potatoes in the oven and roast for 15-20 minutes, or until the potatoes are lightly browned.
- While the potatoes are cooking, prepare the chicken breast. Use a sieve to remove any excess water from the chicken breast meat.
- Add the chicken, cream sauce, carrots, and white onion to the bowl with the roasted potatoes. Use a spatula to evenly distribute the ingredients in the bowl.
- Using a crรจme brรปlรฉe or sweet potato casserole, top the bowl of potato mash with the crispy chicken chest.
Video
The secret to perfect crispy chicken breast meat
The secret to perfect crispy chicken breast meat is to use coarsely chopped chicken breast meat. You can purchase pre-cut chicken breast at the grocery store, or you can use a rotisserie chicken if you have one. Make sure the chicken breast is thoroughly washed to get rid of any impurities (like skin), then use a sieve to remove the excess water.
A bรฉchamel sauce made with only the best ingredients
The key to making a perfect bรฉchamel sauce is to use high quality ingredients. You can use store-bought bรฉchamel sauce or make your own using almond milk, flour, and butter. The key is to use a bรฉchamel sauce that is thick and creamy. You can purchase store-bought bรฉchamel sauce or make your own with almond milk, flour, and butter. The key is to use a bรฉchamel sauce that is thick and creamy.
The one-skillet meal thatโll change your life
Chickpea and brown rice are a perfect combination, and this easy dish is proof of that. This meal is low in calories and carbs, and itโs packed with protein and vitamins. Itโs also good for you because it contains both fiber and Insiglas, which helps promote digestive health.
The total time to make chicken pot pie is less than 30 minutes
The total time to make chicken pot pie is less than 30 minutes. You can make this in 30 minutes or less from start to finish. The best part is that itโs delicious and easy to make.
Simple side dishes you can serve with your chicken pot pie
You can use almost any side dish for this meal, but we like to top it with Creamy Buttery Broccoli for a savory flavor contrast. You can also use your favorite vegetables like carrots, sweet potatoes, snow peas, etc. If youโre looking for an easy weeknight meal thatโs also good for you, check out our cheesy broccoli soup recipe (which also goes perfectly with chicken pot pie).
The best part โ this recipe is low-carb and gluten-free
The best thing about this baked chicken pot pie is that itโs low in carbs and gluten. Itโs also low in sodium, calories, and fat. And it has very little in the way of flavor so itโs quite simple to customize to your taste buds. For example, if you like your chicken pot pie with a stronger flavor, you can add your favorite seasonings like garlic, fresh basil, oregano, or even rosemary. The same applies to sweet potato and sweet potato casserole. The possibilities are endless!
Conclusion about Quick and Easy Chicken Pot Pie
The bottom line is that chicken pot pie is a classic that can be easily made healthier. All you have to do is use the best quality ingredients and follow the steps mentioned above to make this easy and delicious meal. Whether you make the base with store-bought cream sauce or make it yourself with all natural ingredients, the end result will be nothing short of perfect.
